EGG DUM BIRIYANI
We're all biriyani connoisseurs. Biriyani is a dish that no one dislikes. This meal consists of rice and masalas. It might be vegetarian or non-vegetarian. In India, I believe there are around 100 different types of biriyanis. The list goes on and on: Dum biriyani, Hyderabadi biriyani, street style, and so on. This one meal feeds our mind, soul, and stomach 😊 So, I'm here to introduce you to a simple egg Dum biriyani that I created at home. I'm making the masala separately so that vegetarians can enjoy my biriyani as well. Let's get started with our delectable biriyani. INGREDIENTS For masala Garlic – 8 flakes Ginger – 1 (big) Onions – 3 Green chilies – 4 Refined oil – ½ cup Cashew – 25 g Dried grapes – 25 g Caraway seeds- ½ tsp Cinnamon – 1 (small piece) Cloves – 3 Cardamom – 4 Carrot – 1 (big) Potato – 1 (big) Cauliflower – 1 (small) Green beans – 7 Green peas – ½ cup Tomato – 3 Turmeric powder – ¾ tsp Red chili pow
